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Home All Updates (206) Beat The Heat with W
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Beat The Heat with Watermelon Gazpacho!!! Check out this new and amazing recipe for a fantastic Watermelon Gazpacho! Ingredients ½ cup of finely chopped red onion ½ cup of roughly chopped red onion 1 cup roughly chopped red bell peppers ¾ cup of finely chopped red bell peppers 1 cup roughly chopped peeled and seeded cucumbers 1 cup of finely chopped peeled and seeded cucumbers 1 Tbsp of roughly chopped jalapeno 1 Tbsp of finely chopped jalapeno 2 cups of fresh tomatoes 6 - 7 cups of chopped seedless watermelon ¼ cup of chopped cilantro ¼ - ½ cup of red wine vinegar 1 Tbsp rock salt 1 Tbsp olive oil Garnish: sour cream diced avocado cilantro Instructions Take your roughly chopped onion, bell pepper, cucumber, jalapeno, and cilantro into a blender. Add tomatoes and pulse until it is pureed. Add the watermelon now, and pulse again until smooth. Pour this into a large bowl. Taste the gazpacho and add the red wine vinegar to help balance the sweetness of watermelon and the tomatoes. You may need more or less vinegar depending on the sweetness and acidic levels of the watermelon and tomatoes. I would start with ¼ cup of vinegar. Whisk in salt and olive oil once done balancing. Now stir in the finely chopped onions, bell pepper, cucumber, and jalapeno. Chill this for at least an hour so that the flavors have time to blend. Add more salt if needed. Now garnish to your liking using sour cream, diced avocado, and cilantro. #summerfoods #bestdieticianinhyderabad #DrDeepaAgarwal For More Details visit www.nutriclinic.zest.md
  • 2018-04-14T02:23:25

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